Your comments are always the ones I look forward to. Thanks for the kind remarks. AS far quiting my day job. I would if I could. I don't know if I have the capabilties to write music fulltime as some of the other wonderfull composers out there and make a decent living. If there is good money in it then I would venture forth although sparingly in the begining.
One of the wonderfull things about being a chef is that you also compose dishes. You have your main themes. (Fish, game, poultry) and you compose subtle balances around them. Harmonious herbs and spices that complement a theme. A full course meal is almost a full blown symphony. Just like making an entree, You tweak and make adjustments according to where you want to go.
Just like making an entree. You tweak and make adjustments according to where you want to go.
Thanks for your kind words. I always love listening to movie scores. John Barry, John williams are my favorites. Just recenty I['ve been studying their scores to see how they voice certain instrumets to make the sounds they do.